Distilled

World Spirits from Carlsberg UK

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  • News February 2019

    Mature Debate

    Wood matters. It’s a material that massively enhances and impacts a single malt spirit, which is why you need to carefully consider not only the selection you make in your bar, but also educate yourself fully on the product.

  • Whisky December 2018

    Bull in a China Shop

    Bull In A China Shop, an all-day restaurant and whisky bar located where Shoreditch seamlessly segues into the City, is where you’ll find in-the-know admirers of Japanese whisky.

  • Interviews November 2018

    Blended Whisky

    We talk to Jim Beveridge, Johnnie Walker's master whisky blender, about the whisky landscape, the craft of blending, and the secret behind the success of Johnnie Walker Black Label.

  • Whisky March 2018

    Scarfes

    Scarfes has one of the most stirring selections of Scotch in the UK, and indeed a programme of learning that ensures all staff are well versed in whisky knowledge.

Latest

https://t.co/lcYuh92GdM
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https://t.co/lcYuh92GdM

icon--twitter 09/12/2020

A South American classic for you today: Pisco Sour. I’ve used fresh egg white for the texture; some notes on that in the video link. @barsolpisco have a few variants; here I’m using Quebranta, which is full of orchard fruit flavours. Enjoy responsibly! https://t.co/I0cosa7FWl

icon--twitter 02/12/2020

@BaileysOfficial @KetelOne 🍸👌👌👌 https://t.co/0q8mEQQf6R

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