Carioca Quencher
A refreshing midcentury highball cocktail created by Paul Child (husband of chef Julia Child). A sort of cross between a tropical tiki drink and a classic Rum Collins
- 50ml Captain Morgan Original
- 18.75ml MONIN Lemon Rantcho
- 12.5ml Britvic Lime Cordial
- 12.5ml Bols Apricot Brandy
- 150ml London Essence Soda Water
Shake & strain first 4 ingredients over crushed ice, top with soda then add more ice & garnish with bitters