Difficulty: Easy

Frozen Margarita

The Frozen Margarita is a hot weather guilty pleasure. We know we shouldn’t love a blended drink as they’re a bit watered down and a pain to make, but crikey, if it doesn’t hit the spot every now and again. We’ve upped the lime juice and added some agave syrup to give us a bit more blendable liquid to work with

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What you need
Serve in a Coupe or cocktail (Martini) glass
Garnish Lime wedge on rim and optional salt rim
Ingredients
How to make

Blend ingredients with a small scoop of ice

Contains
Cazadores Reposado
Cointreau
MONIN Lime Rantcho
Agave syrup

Related serves

Avocado Margarita

  • Teremana Blanco
  • Avocado syrup
  • MONIN Lime Rantcho

Coconut Margarita

  • Coconut-washed El Jimador Blanco*
  • Grand Marnier
  • MONIN Lime Rantcho

Spicy Margarita

  • Red jalapeño pepper (no seeds)
  • Ocho Blanco
  • Cointreau

Tommy’s Margarita

  • Olmeca Altos Reposado
  • MONIN Lime Rantcho
  • Agave syrup

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