Difficulty: Easy

Dub Treo

A couple of twists removed from the Negroni, the Dub Treo is rich, gently bittersweet and brighter in character. The Angostura Bitters can also be swapped for orange bitters

What you need
Serve in a Coupe, Nick and Nora or cocktail (Martini) glass
Garnish Orange zest
How to make

Stir with ice and strain into chilled glass

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