A characterful gin infused with botanicals grown on Falls Farm, Northamptonshire. Freshly pressed rhubarb juice makes up over one third of every bottle, creating a tangy, zesty gin with delicate sweetness, a gorgeous pink hue, and vibrant notes of citrus and spice.  The world’s first rhubarb gin makes for a real crowd-pleaser behind the bar and perfect for standout seasonal serves. 

Mixer – London Essence Delicate Ginger Ale
Garnish – Served with a slice of orange