Warner Edwards Honeybee Gin Bumble


50ml Warner Edwards Honeybee Gin

25ml lemon juice

15ml honey

15ml Crème de Mure or Chambord

Blackberries and rosemary sprig to garnish



Pour the gin, lemon juice and honey into your shaker, half-fill with ice, and shake until ice cold.

Strain into an old fashioned rock glass filled with crushed ice.

Drizzle the Creme de Mure over the top so it trickles through the ice.

Garnish with fresh blackberries and a sprig of rosemary.


Load More

Welcome to Distilled

Are you of the legal drinking age in the country from where you are accessing this website?

Yes No

We're sorry!

You must be 18 years of age or older to enter this site.

If you believe you're seeing this in error, please clear your cache.