Though much of whisky’s flavour comes from its contact with oak casks, and the older the whisky, the greater the cask influence. It goes without saying that there is much more to consider in choosing a whisky than simply its age. Here, we give our expert recommendations for how to make the best use of the whiskies you stock.
A three-year-old Jamaican rum infused with the essence and extracts of coffee beans and natural nicotine-free tobacco. Cut Smoked Rum is smoky, sweet and surprisingly fruity. #highball #rum Download our highball serve supplement now. https://t.co/Jncwl19aoI https://t.co/8pIjFNKn5j
@abelhacachaca is a small batch, artisanal, organic cachaça hailing from the north eastern state of Bahia in Brazil. #Brazil #cachaça #highball Read more here https://t.co/Xjp5n2Oemb https://t.co/BBiAhQNyiY
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